Semi-automatic line for samosas and spring rolls
A schematic installation drawing of the line is included in the PDF datasheet.
Application
Semi-automatic line for producing samosas and spring rolls with a crisp dough texture, in 1 or 2 rows. It works with wheat dough as well as rice flour and other recipes. The line bakes a dough band (cooking on one side), cuts it into pieces of adjustable length and deposits the filling automatically; the products are formed by operators at the belt conveyor. An optimal solution for medium production volumes.
Line composition
- Automatic stainless steel machine on adjustable feet: cooking cylinder (electric or gas heating) with automatic temperature controller, stainless steel vapour hood, one or several batter spreaders, cutting device with adjustable cut length, electrical cabinet with a touch screen
- Volumetric or universal filling depositor with one or several heads for accurate adjustable dosing
- Conveyor for manual folding and rolling by operators
- 200 l stainless steel batter vat with mixing and cooling
Technical data
| Parameter | Value |
|---|---|
| Products | samosas, spring rolls |
| Number of rows | 1 or 2 |
| Dough | wheat sheets; also rice flour and other recipes |
| Cooking cylinder | Ø 1600 mm (option: 800 mm) · automatic temperature controller |
| Heating | gas or electric |
| Cooking | on one side |
| Blank length | adjustable |
| Filling depositor | volumetric or universal, 1+ heads |
| Batter vat | stainless steel, 200 l, mixing + cooling |
| Control | touch screen |
| Forming | manual, by operators at the conveyor |
| Output | depending on configuration, on request |
Supply and service
Delivery, installation and commissioning, staff training, warranty and post-warranty service, spare parts from stock in Kyiv.
Manufacturer: BALPE S.A.S., France. Supplier in Ukraine: EURO CLASS TECHNOLOGY LLC, Kyiv, 27 Vadyma Hetmana St., tel. +38 044 225 93 72, +38 067 566 0 566, kyuri@ec-cibo.kiev.ua